Sunday, October 23, 2016

First slice of the Quezo Real Mille Crêpe

Layers of thin crêpe, cream cheese, and quezo de bola, topped with grated cheddar. 

The cheese taste is subtle yet satisfying. Nothing too salty nor too sharp. Delicious!

I hope PaperMoon creates an Ube-Quezo Real Mille Crêpe. Now THAT sounds really good...

Try this and judge for yourself.

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