Saturday, February 27, 2016

Quick sip of the Roasted Caramel Macchiato and Chocolate Hazelnut Macchiato

Relatively new drinks from Starbucks.

The first is the good old macchiato with Roasted Caramel syrup.


It's too sweet! Actually, it's so sweet, that the sugary (and sticky) component stays at the back of the mouth. And we could barely sense the coffee...




It has good foam though...Hehe.




The other drink, the Chocolate Hazelnut Macchiato, is macchiato with hazelnut syrup and chocolate sauce. The hazelnut component is pronounced, while the chocolate is subtle. But like the other drink, it is a tad too sweet.


Try it and judge for yourself.


By the way, the other drink on the picture is the Frappuccino version. It is even sweeter than the regular macchiato variant. Yikes!

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