A new dessert offering by Starbucks.
It's cheesecake with a gelatin top layer and a truffle topping.
The cheesecake itself tastes OK, not too sweet. It however lacks just a little more sharpness. The truffle is not made of chocolate but it seems to be a small cake pop. This truffle tastes like candy.
Considering its taste and serving size, the Php 150 price tag is a tad too much.
Try it and judge for yourself.