Another new dessert treat from Starbucks.
Sans rival with layers of mango cream, sprinkled with desiccated coconut.
First off, it looks good, classy and clean. And the taste mirrors the look! The dessert's flavor is good and clean. The mango component is authentically fruity. The meringue's cashew taste is pronounced and well-complemented by the coconut and the mango. The dessert also has a nice chewy texture, couple with the smoothness of the cream and a little bite from the coconut.
A slice costs Php 125. Quite pricey.
Try it and judge for yourself.