Friday, June 27, 2014

Pretzel Chicken Provolone

It's the latest sandwich treat from Wendy's.

A fried chicken fillet, topped with lettuce, tomato, and a big slice of provolone, smothered with honey-mustard sauce, then sandwiched (pun intended) between pretzel buns.

Is it good? Hmmm, it's O-K. The veggies are fresh and crisp. The chicken is light, well seasoned, and perfectly fried. The honey mustard sauce has a good mix of sweet and tangy. The pretzel bun is soft and has a hint of a lemony flavor. But the provolone is bland. We know that that kind of cheese has a mild smoky flavor, but the one in our sandwich tastes like nothing.

An order costs Php 135. Quite pricey for a sandwich.

Try it and judge for yourself.

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