Tuesday, July 19, 2011

Chette's Popnik



They're corn cracklings, kind of a cross between a crackling and a popcorn.

Chette's are puffier, have more air than the average chichacorn. Plus, the kernels are bigger. But what about the taste? Well, they're O-K -- barbecue and black pepper flavor. A tad too salty though. They actually taste like Chippy, which is weird because it's unexpected.


Chette Popnik is available at the Weekend Gourmet Market at the Eastwood Mall.

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